The 900 block of Chicago's West Randolph St. is an example of food-related adaptive re-use. The 900 block of Chicago’s West Randolph St. is an example of food-related adaptive re-use.

NEW YORK CITY—In the first part of its “Emerging Trends in Real Estate” report for 2016, the Urban Land Institute focused on the shift to “18-hour cities” and shifts in both the office and housing markets.

In the second part of its research, ULI comments on parking lots, infrastructure and the rise of food’s significance. Here are portions of the findings.

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Rayna Katz

Rayna Katz is a seasoned business journalist whose extensive experience includes coverage of the lodging sector, travel and the culinary space. She was most recently content director for a business-to-business publisher, overseeing four publications. While at Meeting News, a travel trade publication, she received a Best Reporting award for a story on meeting cancellations in New Orleans during Hurricane Katrina.

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