NEW YORK CITY-A TriBeCa eatery space, designed by Richard Meier, has reached sales block. The unit, which measures 23,800 square feet, is being marketed as a retail condominium.
The asking price for the property at 66 Leonard St. is $9 million. The retail unit, which contains a ground-floor restaurant measuring 8,000 square feet, is leased to Jean-Georges Vongerichten and the lease runs through 2019. Eastern Consolidated is marketing the property for Yitzchak Tessler with Tessler Developments. For the full story, go to Crain's New York Business .
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